Homefoods Processing and Cannery Ltd has been honored as the Best Food Processing Company of the Year at the prestigious 2nd Future of Food and Beverage Manufacturing Awards 2025, held at the Marriot Hotel on April 4, 2025. Adding to this historic achievement, Ms. Felicia Twumasi, CEO and Founder of Homefoods was named as the Top Future of Food and Beverage Visionary of the Year, in recognition of her groundbreaking leadership and transformative vision in the industry.
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Homefoods was thrilled to host Ghana International Bank, London at our Odorkor factory. From insightful discussions with our CEO to exploring our cutting-edge facilities, it's clear our shared vision for innovation is paving the way for exciting collaborations ahead. The tour highlighted the company's dedication to maintaining high standards and fostering growth in the industry. #GlobalPartnerships #InnovationAtWork
A visit from our Netherlands Customers (Asia Express) to our Accra Office on 15th November 2019. The visit marked a significant milestone in strengthening our international partnerships and showcasing our state-of-the-art facilities.
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Felicia Twumasi established Homefoods in 1995. The idea for a business had been brewing since she was at convent school. Initially, the company focused exclusively on the export of red palm oil, securing substantial market share through a partner in the UK under the Blue Bay label, but today it also produces a range spices and seasonings, sauces and local Ghanaian favourites such as gari. Jeanette Clark spoke to Felicia about putting a supply chain in place, export vs local markets and the grind to grow the company’s customer base.
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Homefoods was priveledged to host our European customers (Fresh Tropical) at our Accra Office-Odorkor.
